Jislaaik it’s Lekker: Traditional South African Recipes is a self-published cookbook showcasing wonderful authentic recipes and personal stories from nine Australian migrants. There is an introduction to the history of cooking in South Africa and a collection of yummy meals, curries, cakes and desserts.
Hazel McBride compiled Jislaaik it’s Lekker so that she could share traditional South African recipes that had been in her family and friends’ families for generations.
Jislaaik it’s Lekker is distributed through bookstores and speciality cookware stores.
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Total pages
118
